1.
Youravong W, Phukdeekhong M, Taksinpatanapong P. Influence of Membrane Properties on Pineapple Wine Clarification and Fouling Behavior. AMST [Internet]. 2017 Nov. 15 [cited 2024 Apr. 20];1(1). Available from: https://amst.utm.my/index.php/amst/article/view/29